Life is life, it goes on as usual. I went back to the homeland for two weeks and came home with around £30 worth of sausages and pies for local butchers. They are keeping my freezer full :)
Today has been a baking day.
I made a ridiculously easy fudge; 1 can of condensed milk, some milk chocolate, mixed and microwaved for around 1 minute. Mic again, pour into a tin and let it set. Mine didn't set white like proper fudge, but it tastes good.
I made chocolate chip cookies, a old favourite made to my mother's recipe.
Then came the brownies. 3 ingredients. Nutella, 2 eggs and try flour. Mix them so together, pour into a greased/lines tray and bake at 180°c for 15 mins or so (it's not an exact science!)
And to finish the day, this beautiful Victoria sponge
This might be the best Victoria sponge I have ever made!
Enjoy your evening folks, I'm having venison burgers for tea, so I know I'll enjoy none!
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